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Chocolate lily

Scientific name: Arthropodium strictum

Synonyms: Dichopogon strictus

Plant family: Asparagaceae

Plant type: Grass-like perennial herb

Plant growth form and habit: Tufted, grassy, tuberous herb, dormant in late summer or dry season.

Natural distribution: Grassland and open forest, eastern states.

Indigenous to greater Melbourne: Yes

Height category: 0.5-1m

Dimensions (height and width): 0.3-1 m x 0.3 m

Landscape features: Fragrant flowers/foliage, Edible

Flowering: Purple flowers, September to December.

Typical growth rate: Medium to slow

Light: Full sun, Partial sun

Drought: Average

Waterlogging: Average

Maintenance and cultivation notes: No special maintenance needs, though spent flower stems could be removed if desired.

Green roof suitability: Unirrigated 10-20 cm depth, Unirrigated > 20 cm depth, Irrigated < 10 cm depth, Irrigated 10-20 cm depth, Irrigated > 20 cm depth

Bees and butterflies nectar and pollen source: Likely attractive to native bees, hoverflies, and other nectar and pollen foraging insects.

Benefits: Nectar and pollen

Typical horticultural uses: Tubers are edible and can be eaten raw or roasted. Suitable for green roofs.

our acknowledgement

  • Torres Strait Islander Flag
  • Aboriginal People Flag

The City of Melbourne respectfully acknowledges the Traditional Owners of the land we govern, the Wurundjeri Woi-wurrung and Bunurong / Boon Wurrung peoples of the Kulin and pays respect to their Elders past and present. 

 

We acknowledge and honour the unbroken spiritual, cultural and political connection they have maintained to this unique place for more than 2000 generations.

We accept the invitation in the Uluru Statement from the Heart and are committed to walking together to build a better future.